ORLANDO, Fla. – With holiday festivities underway across Disney World, Epcot will join in with the return of its annual Festival of the Holidays.

​The event, which runs Nov. 26 through Dec. 30, will feature the Candlelight Processional, live entertainment and holiday-themed food and beverages at various Holiday Kitchens.

Ahead of the event, Disney has shared the full menus for the Holiday Kitchens located around the World Showcase. One of the new offerings this year is the Chestnuts & Good Cheer Holiday Kitchen, which will feature cinnamon-glazed cashews, pecans and almonds.

Here’s a rundown of the festival menus:

AMERICAN HOLIDAY TABLE (American Adventure Pavilion)

Food

• Slow-roasted Turkey with BEN’S ORIGINAL™ Stuffing, Mashed Potatoes, Green Beans and Cranberry Sauce
• Holiday Pot Pie with Jackfruit, Mushrooms, Carrots, Peas, Onions and Puff Pastry (plant-based)
• Pumpkin Gingerbread Cheesecake with Cranberry Whipped Cream and Candied Pumpkin Seeds
• Chocolate Crinkle Cookie made with DOVE® Dark Chocolate (cookie stroll item)

Beverages

• Bell’s Bright White Ale, Comstock, MI
• 3 Daughters Brewing Eggnog White Porter, St. Petersburg, FL
• Playalinda Brewing Co. Peppermint Chocolate Stout, Titusville, FL
• Beer Flight

BAVARIA HOLIDAY KITCHEN (Germany Pavilion)

Food

• Pork Schnitzel with Mushroom Sauce, Spätzle and Braised Red Cabbage
• Cheese Fondue in a Bread Bowl with Steamed Baby Vegetables and Marble Potatoes
• Linzer Cookie (cookie stroll item)

Beverages

• Possmann Pure Hard Apple Cider, Frankfurt, Germany
• The Tank Brewing Co. Prost! Fest Bier, Miami, FL
• Ayinger Brewery Celebrator Doppelbock, Bavaria, Germany
• Regional Riesling
• Glühwein: House-made Hot Spiced Wine
• Beer Flight

CHESTNUTS & GOOD CHEER HOLIDAY KITCHEN (Near Disney Traders)

Food

• Cinnamon-glazed Almonds (gluten/wheat-friendly)
• Cinnamon-glazed Cashews (gluten/wheat-friendly)
• Cinnamon-glazed Pecans (gluten/wheat-friendly)
• Fire-roasted Chestnuts (gluten/wheat-friendly)

Beverages

• AMERICAN HERITAGE® Gourmet Hot Cocoa (non-alcoholic)
• T.G. Lee Eggnog (non-alcoholic)
• Ivanhoe Park Brewing Co. Hazel Nutty-Cracker Sweet Stout
• AMERICAN HERITAGE® Gourmet Hot Cocoa with Skrewball Peanut Butter Whiskey, Whipped Cream and Candied Nuts
• T.G. Lee Eggnog with Skrewball Peanut Butter Whiskey

THE DONUT BOX (Near Test Track)

Food

• Pumpkin Cake Donut with Pumpkin Spice Icing
• Holiday Donut with Coconut and Crisp Pearls
• Chocolate Peppermint Donut
• Egg Nog and Cream-filled Donut with Cinnamon Icing and Crumbled Gingersnap Cookies

Beverages

• Gingerbread Milkshake (non-alcoholic)
• Guinness Gingerbread Stout, Dublin, Ireland
• Gingerbread Milkshake with Whipped Cream Vodka

HOLIDAY HEARTH DESSERTS (Near Port of Entry)

Food

• Red Velvet Mini Bundt Cake with Cream Cheese Icing
• Salted Caramel Spaceship Earth Cookie
• Snowball Cookies
• Peppermint Bark (gluten/wheat-friendly)
• Mouse Crunch
• Gingerbread Cookie (cookie stroll item)

Beverages

• Hot Cocoa (non-alcoholic)
• Cinnamon Apple Cider (non-alcoholic)
• Cocoa Candy Cane: Hot Cocoa with Peppermint Schnapps

HOLIDAY SWEETS & TREATS (Near Port of Entry)

Food

• Peppermint Sundae: Chocolate Ice Cream, Whipped Cream and Peppermint Candy (gluten/wheat-friendly)
• Redemption Cookie (cookie stroll item)

Beverages

• Hot Cocoa (non-alcoholic)
• Chocolate Peppermint Shake featuring Twinings® Peppermint Cheer™ Tea (non-alcoholic)
• 3 Daughters Brewing Eggnog White Porter, St. Petersburg, FL
• M.I.A. Beer Company Coquito Beer, Doral, FL
• Brew Hub S’mores Black Lager, Lakeland, FL
• Hot Cocoa with Assorted Alcoholic Cordials (Baileys Irish Cream, Frangelico Liqueur or Fireball Cinnamon Whisky)
• Chocolate Peppermint Shake featuring Twinings® Peppermint Cheer™ Tea and Whipped Cream Vodka
• Beer Flight

L'CHAIM! HOLIDAY KITCHEN (Between Morocco and France Pavilions)

Food

• Pastrami on Rye with House-made Pickles and Deli Mustard
• Smoked Salmon Potato Latke (gluten/wheat-friendly)
• Potato Latkes (plant-based and gluten/wheat-friendly)
• Sufganiyot: Mini Jelly-filled Donuts
• Black and White Cookie (plant-based, cookie stroll item)

Beverages

• Shmaltz Brewing Company Hanukkah Beer, Clifton Park, NY
• Blue Cosmo Cocktail

LE MARCHE DE NOEL HOLIDAY KITCHEN (France Pavilion)

Food

• Napoleon de Saumon Fumé en Brioche: Smoked Salmon Napoleon with layers of Smoked Salmon, Dill Mousse and Crème Fraîche Mousse served in a Brioche
• Dinde Forestière, Patates Douces Rôties: Turkey with Bacon, Mushrooms, and Onions in a Mustard Cream Sauce served with Roasted Sweet Potatoes
• Bûche de Noël Chocolat Blanc, Framboise: Chocolate Christmas Log with Chocolate Biscuit, White Chocolate Mousse, Raspberry Cream and Chocolate Fudge Coating

Beverages

• Frozen Hot Chocolate Martini: Grey Goose Vanilla, Vodka, Chocolate Milk and Whipped Cream
• Cabernet Sauvignon, Louis de Camponac
• Rosé Pétillant Méthode Traditionnelle Champenoise: Rosé Sparkling Wine, Pink Flamingo
• Cranberry Mimosa: Pol Remy Sparkling Wine with Orange Juice and Cranberry Syrup

LAS POSADAS HOLIDAY KITCHEN (Mexico Pavilion)

Food

• Giant Tostada de Chorizo: Chorizo served on a Giant Tostada with Chipotle Black Bean Purée, Salsa Verde, Queso Cotija, Crema Mexicana and Pickled Onion
• Tamal de Barbacoa: Shredded Barbacoa Beef in a Corn Masa topped with Ranchera Salsa, Queso Cotija, and Crema Mexicana (gluten/wheat-friendly)
• Dulce de Leche Churros sprinkled with Cinnamon-Sugar

Beverages

• Cranberry-Cinnamon Margarita: Apple-Cinnamon infused Ilegal Mezcal, Cranberry Juice, Orange Liqueur, and Lime Juice with a Cinnamon-Sugar Rim
• Horchata Margarita: Centinela Blanco Tequila, Abasolo Corn Whisky, Agua de Horchata and Cinnamon Horchata Run
• Mistletoe Cerveza: Tulum Artisanal Lager with Blackcurrant Liqueur

MELE KALIKIMAKA (Near Traveler's Cafe)

Food

• Kālua Pork with Okinawa Purple Sweet Potatoes and Mango Salad
• Lomi Lomi Salmon with Tomatoes, Onions, Salmon Roe, Yuzu-Mayonnaise and Yucca Chips
• Haupia: Hawaiian Coconut Pudding with Candied Macadamia Nuts and Coconut

Beverages

• Kona Brewing Co. Mai Time Wheat Ale, Kailua-Kona, HI
• Florida Orange Groves Sparkling Pineapple Wine, St. Petersburg, FL
• Melon Breeze with Spiced Rum

SHI WASU HOLIDAY KITCHEN (Japan Pavilion)

Food

• Chirashi Sushi Tree: Sashimi-grade Tuna, Salmon, Ikura and Yellowtail with Vegetables on an artistic bed of Rice
• New Year Celebration Soba: Buckwheat Soba Noodles in a Hot Dashi Soup with Shrimp Tempura, Fish Cake, Shiitake Mushrooms and Chopped Green Onion
• Mont Blanc Tart: Matcha Mousse Tart with a Sweet Red Bean Center sprinkled with Konpeito Sugar Candy

Beverages

• Chocolate Banana Boba: Cocoa, Calpico, Banana Syrup and Strawberry Popping Boba Pearls (non-alcoholic)
• Choya Sparkling Plum Wine: Umeshu Smooth Sparkling Wine
• Chocolate Tokyo Banana: Cocoa, Calpico, Banana Syrup and Vodka
• Pomegranate Draft Lager: Rice Lager with hints of Pomegranate and Lemon

TANGIERINE CAFE: FLAVORS OF THE MEDINA (Morocco Pavilion)

Food

• Grilled Kebabs with Carrot-Chickpea Salad and Garlic Aïoli
• Lamb Kefta (gluten/wheat-friendly)
• Harissa Chicken (gluten/wheat-friendly)
• Stone-baked Moroccan Bread with Hummus, Fig Tapenade, and Zhoug Dip
• Almond-spiced Cake with Ginger Mousse, Orange Ganache and Sesame Tuille

Beverages

• Stem Ciders Lavender Apple Hard Cider, Denver, CO
• Bold Rock Ginger Turmeric Hard Cider, Nellysford, VA
• Woodchuck Cinnamon Nutmeg Hard Cider, Middlebury, VT
• Fig Cocktail with Sparkling Wine, Fig Vodka, and Cranberry Juice
• Cider Flight

TUSCANY HOLIDAY KITCHEN (Italy Pavilion)

Food

• Mezzelune Croccanti: Crispy Half-moon Breaded Mozzarella-filled Ravioli with Pomodoro Sauce
• Ravioli: Shrimp Ravioli in Scampi Sauce with White Wine, Garlic, Lemon Zest and Parsley
• Bomboloni alla Cioccolato-Nocciola: Chocolate-filled Italian Doughnut with Chocolate-Hazelnut Spread and Powdered Sugar

Beverages

• Pinot Grigio
• Chianti
• Prosecco
• Banfi Rosa Regale
• Moscato
• Italian White Sangria with Prosecco
• Italian Red Sangria with Cabernet Sauvignon
• Italian Margarita with Tequila and Limoncello
• Peroni Pilsner

YUKON HOLIDAY KITCHEN (Canada Pavilion)

Food

• Seared Scallops with Parsnip Silk, Apple Chutney and Hazelnut Croquant
• Beef Bourguignon with Crushed Potatoes
• Maple Bûche de Noël: Maple Mousse and Cranberry rolled in Gingerbread Chiffon Cake
• SNICKERS®-Doodle Cookie made with SNICKERS® bar pieces (cookie stroll item)

Beverages

• Frozen Coffee (non-alcoholic)
• 81Bay Brewing Co. Maple Cinnamon Coffee Beer, Tampa, FL
• Playalinda Brewing Company Maple Cookie Blonde Ale, Titusville, FL
• Collective Arts Stranger Than Peanut Butter & Banana Porter, Hamilton, Ontario
• Chateau des Charmes Icewine
• Chateau des Charmes Red Wine
• Frozen Coffee with Tap 357 Whisky
• Beer Flight