SYRACUSE, N.Y. — Born out of an encounter John Tumino had with a panhandler at an off-ramp in Syracuse, In My Father’s Kitchen serves the too-often unseen individuals.
“I forget that I’m in that moment because I’m so into this conversation, and I leave that encounter a changed person,” said Tumino, recounting that exchange. “Going home and telling my wife that I think I know what were supposed to do with our lives.”
Tumino left his successful restaurateur career to start IMFK, in 2011, out of a passion and calling to help others.
Among the outreach programs offered by IMFK is Hire Ground, launched six years ago. On Tuesdays and Thursdays, Hire Ground picks up homeless people in designated areas and gives them an opportunity to work for the day - away from the streets.
“A lot of times they feel like there’s no hope, there’s no way out, they’re just going to be like that for the rest of their lives,” said Kevin Batsford, the Hire Ground coordinator. “We want to bring that hope to them, and also bring dignity to them.”
The work consists of small tasks like cleaning and repair work, and participants receive a $50 stipend. However, Hire Ground’s purpose isn’t the work and payment – it’s the connection.
Batsford is proof IMFK makes a difference — he was one of the people helped by the program. A former homeless person and drug addict, he was touched by Tumino and IMFK. Batsford has stayed clean and off the streets for over 11 years.
“I look forward to getting up and coming to work every day, and see my guys,” he said. “I sometimes get very emotional about it, because I care.”
Although Batsford’s story is one of success, some aren’t as fortunate. During time, 35 people in the community have died, which Batsford says is 35 too many.
“I take it very hard when one of our guys dies,” said Batsford. “I almost feel like, partially responsible.”
Despite the struggles of loss, Batsford is motivated by the difference Hire Ground makes in the community.
“I never thought I’d get help, you know what I mean,” said Keith Young, a homeless man living in Syracuse. “I’m 46 years old, I’m from Syracuse and I never had help, until In My Fathers Kitchen seen me and helped me.”
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In partnership with Syracuse University and the Newhouse School of Public Communications, the Future Journalists Project showcases work by the next generation of journalists — studying at Syracuse — as they report on the issues impacting them and the community.